{"title":"Chilli seeds","description":"\u003cp\u003eBring the heat with our range of chilli seeds, spanning everything from mild and fruity to fiery super-hots. A warm-season favourite, chillies are easy to grow in a sunny spot or container and reward you with colourful, flavour-packed pods perfect for fresh cooking, drying, sauces and preserves. Choose heirloom and hybrid varieties to suit your taste and tolerance. Browse our range of chilli seeds below and order online today.\u003c\/p\u003e","products":[{"product_id":"chilli-black-pearl-seeds","title":"Chilli - Black Pearl seeds","description":"\u003cp\u003e\u003cstrong\u003eCHILLI Black Pearl - 10 Seeds \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCapsicum frutescens Syn. Capsicum annuum\u003c\/em\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHeat Level: 4 out of 15\u003c\/em\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBlack Pearl Scoville heat units (SHU): 10,000 to 30,000\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eJalapeno reference point (SHU): 5,000\u003c\/em\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eChilli Black Pearl is one of the most beautiful chilli plants around. It's a jewel plant and a treasure worth seeking. This is a stunning ornamental pepper plant – incredibly one of the most beautiful plants of any kind on the planet – and its chillies contain a surprising pop of heat. \u003c\/p\u003e\n\u003cp\u003eIt's so beautiful that All America Selections (AAS) awarded it for its beauty in 2006. \u003c\/p\u003e\n\u003cp\u003eThe leaves range from a deep purple to an onyx black in hue, and the plant blooms beautiful purple flowers. The chilli fruits are tiny, closer to chiltepin or pequin peppers in size than typical long chillies. Unripened Black Pearls take on a similar onyx black colour, and as they age, they turn shades to a sultry crimson red. There's no other way to say it – this is a stunning plant. No wonder it's such a favourite for ornamental landscaping. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHow to Germinate Chilli Seeds\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFirst, do not forget that chillies are subtropical to tropical vegetable plant and love the heat.  You MUST ensure that the chilli seeds' soil temperature MUST remain between 28 - 30 °C, 24x7 – Day \u0026amp; Night. So if you live in Australia's cool \u0026amp; temperate climate zone, you need to invest in seedling heat with a thermostat without any doubt. If you don't want to invest in seedling heat mat \u0026amp; thermostat, then you need to wait until summer to start the Chilli. Simply keeping seeds in the greenhouse (which may have a temperature drop below 10 °C on many nights even in late Oct to late November to the many parts of Australia), may yield poor germination result. \u003c\/p\u003e\n\u003cp\u003ePatience is a virtue! It can take up-to minimum 2 weeks to 4 weeks maximum before first seedlings will sprout. \u003c\/p\u003e\n\u003cp\u003eIt would be best if you made sure to measure the heat of the soil by putting the thermometer inside the soil of the seedlings. Make sure that soil does not dry out, but make sure they are not too wet either because this will make the seeds susceptible to fungal pathogens \u003c\/p\u003e\n\u003cp\u003eWe suggest storing our seeds in the refrigerator in the given plastic clip lock until seeding them up. Please make sure that you do not get any moisture in the bags \u003c\/p\u003e\n\u003cp\u003eAnd last but not least, the ultra hots chillies are very temperamental and take a great amount of love and care + CONSTANT and EXACT warm soil (28 - 30 °C), 24x7 – Day \u0026amp; Night!\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541356228698,"sku":"V-961","price":5.27,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-black-pearl-seeds-921314.jpg?v=1702271092"},{"product_id":"chilli-bido-tacana-red-seeds","title":"Chilli - Bido Tacana RED seeds","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eChilli Bido Tacana RED - 7 Seeds \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCapsicum chinense\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eHeat Level: 8 out of 15\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eChilli Bido Tacana is an excellent variety from Bolivia that is very aromatic and has a perfect taste. This chilli is used therein powder to give a nice kick to their local dishes. The plants grow average and have good yields of red pods that are quite hot.\u003cspan data-mce-fragment=\"1\"\u003e  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eHow to Germinate Chilli Seeds\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFirst, do not forget that chillies are subtropical to tropical vegetable plant and love the heat.  You MUST ensure that the chilli seeds' soil temperature MUST remain between 28 - 30 °C, 24x7 – Day \u0026amp; Night. So if you live in Australia's cool \u0026amp; temperate climate zone, you need to invest in seedling heat with a thermostat without any doubt. If you don't want to invest in seedling heat mat \u0026amp; thermostat, then you need to wait until summer to start the Chilli. Simply keeping seeds in the greenhouse (which may have a temperature drop below 10 °C on many nights even in late Oct to late November to the many parts of Australia), may yield poor germination result.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePatience is a virtue! It can take up-to minimum 2 weeks to 4 weeks maximum before first seedlings will sprout.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt would be best if you made sure to measure the heat of the soil by putting the thermometer inside the soil of the seedlings. Make sure that soil does not dry out, but make sure they are not too wet either because this will make the seeds susceptible to fungal pathogens\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe suggest storing our seeds in the refrigerator in the given plastic clip lock until seeding them up. Please make sure that you do not get any moisture in the bags\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAnd last but not least, the ultra hots chillies are very temperamental and take a great amount of love and care + CONSTANT and EXACT warm soil (28 - 30 °C), 24x7 – Day \u0026amp; Night!\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541356327002,"sku":"V-281","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-bido-tacana-red-seeds-899479.jpg?v=1702271088"},{"product_id":"chilli-aji-pineapple-seeds","title":"Chilli - Aji Pineapple seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Aji Pineapple - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Aji Pineapple is a gorgeous yellow chilli with elongated fruits that average from 5-8cm long. The fruit begins green and ripens to the vibrant yellow that you see in the photos. Similar to other Aji chillies, which are typically bright and fruity, the Aji Pineapple runs around 20,000 to 40,000 Scoville Heat Units, so it is moderately hot.\u003c\/p\u003e\n\u003cp\u003eCare: Germination temperature is between 20°C and 28°C (germination period: 8-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.\u003c\/p\u003e\n\u003cp\u003eCHILLI ‘Aji Pineapple’ Scoville heat units (SHU): 20k to 40k\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541356359770,"sku":"V-271","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-aji-pineapple-seeds-594128.jpg?v=1702271087"},{"product_id":"chilli-anaheim-seeds","title":"Chilli - Anaheim seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Anaheim - 15 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChilli Anaheim is an Heirloom variety of chilli that originates from New Mexico and is one of the most popularly grown chillies in the USA and is named after the Californian city of Anaheim. It matures in 70-90 days. The plant grows vigorous bushy upright and grows up to 12 to 15cm.  The fruit colour is dark green turning red at maturity which is hotter than greener. It is used for canning, drying and fresh cooking.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541356425306,"sku":"V-272","price":2.63,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-anaheim-seeds-987287.jpg?v=1702271087"},{"product_id":"chilli-bangalore-whippets-tail-seeds","title":"Chilli - Bangalore Whippets Tail seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Bangalore Whippet’s Tail - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eVariety cross between a Bangalore Torpedo and a Whippet's Tail. Originally from Bangalore, India. The plant reaches a meter in height and is quite productive. The fruits are thick, 20 to 30 cm in length although they tend to curl. Mature from green to red in 90 days. 20.000 - 50.000 SHU.\u003c\/p\u003e\n\u003cp\u003eCHILLI Bangalore Whippet’s Tail SHU – 20,000 to 50,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541356556378,"sku":"V-274","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-bangalore-whippets-tail-seeds-883806.jpg?v=1702271087"},{"product_id":"chilli-bhut-jolokia-chocolate-brown-seeds","title":"Chilli - Bhut Jolokia Chocolate Brown seeds","description":"\u003ch3\u003e\u003cstrong\u003eChocolate Brown Bhut Jolokia Ghost Chilli - 10 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eA More Subtle Ghost\u003c\/strong\u003e …. Chocolate or Brown version of the Red Bhut Jolokia originally from Assam India. Extreme Heat with a naturally Smoked flavour. A strong smokey aroma remains fresh or dry. \u003c\/p\u003e\n\u003cp\u003eSame superheat, with smoky-sweet undertones. \u003c\/p\u003e\n\u003cp\u003eUntil 2011 this was the hottest chilli in the world! With Scoville Units between 800,000 ~ 1,001,300, you can call this chilli nuclear. One drop of extract from this chilli needs one million drops of water to no longer to be perceived as sharp. This chilli is a whopping 125 times hotter than a Jalapeno! This chilli comes from north-eastern India, particularly Assam, Nagaland and Manipur. Bhut Jolokia (or Naga Jolokia) is twice as hot as the previous champ, the Red Savina, and was recorded in the Guinness Book of Records as the world’s hottest chilli. The plants can grow up to 45-120 cm. The pods are 5 to 8.5 cm in length and 2.5 to 3 cm in width. The Bhut Jolokia loves heat and humidity, but with a little extra care and love, it will grow well in a cooler climate. Germination time is similar to the Habanero chillis, so it will take longer than others. Do not despair if you don’t see anything after 3 weeks! The Bhut Jolokia has a long growing season. \u003c\/p\u003e\n\u003cp\u003eChocolate Brown Bhut Jolokia Ghost Chilli Scoville heat units (SHU): 800,000 – 1,001,304\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e\n\u003cp\u003eFor successful germination of these Extreme Hot chilli seeds, you are strongly recommended to follow the expert tips given in the propagation note supplied with the seed packet.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541356589146,"sku":"V-275","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-bhut-jolokia-chocolate-brown-seeds-622738.jpg?v=1702271087"},{"product_id":"chilli-bhut-jolokia-red-seeds","title":"Chilli - Bhut Jolokia Red seeds","description":"\u003ch3\u003e\u003cstrong\u003eRed Bhut Jolokia Ghost Chilli - 10 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKnown as one of the world's hottest peppers, with Scoville readings sometimes exceeding 1,000,000 units!!!  In 2007 Guinness Book of World Records certified the bhut jolokia as the world's hottest chilli pepper, 401.5 times hotter than Tabasco sauce.\u003c\/p\u003e\n\u003cp\u003eUntil 2011 this was the hottest chilli in the world! With Scoville Units between 800,000 ~ 1,001,300, you can call this chilli nuclear. One drop of extract from this chilli needs one million drops of water to no longer to be perceived as sharp. This chilli is a whopping 125 times hotter than a Jalapeno! This chilli comes from north-eastern India, particularly Assam, Nagaland and Manipur. Bhut Jolokia (or Naga Jolokia) is twice as hot as the previous champ, the Red Savina, and was recorded in the Guinness Book of Records as the world’s hottest chilli. The plants can grow up to 45-120 cm. The pods are 5 to 8.5 cm in length and 2.5 to 3 cm in width. The Bhut Jolokia loves heat and humidity, but with a little extra care and love, it will grow well in a cooler climate. Germination time is similar to the Habanero chillis, so it will take longer than others. Do not despair if you don’t see anything after 3 weeks! The Bhut Jolokia has a long growing season. \u003c\/p\u003e\n\u003cp\u003eRed Bhut Jolokia Ghost Chilli Scoville heat units (SHU): 800,000 – 1,001,304\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e\n\u003cp\u003eFor successful germination of these Extreme Hot chilli seeds, you are strongly recommended to follow the expert tips given in the propagation note supplied with the seed packet.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541356654682,"sku":"V-276","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-bhut-jolokia-red-seeds-911086.jpg?v=1702271087"},{"product_id":"chilli-bhut-jolokia-white-seeds","title":"Chilli - Bhut Jolokia White seeds","description":"\u003ch3\u003e\u003cstrong\u003eWhite Bhut Jolokia Ghost Chilli - 10 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eA More Subtle Ghost\u003c\/strong\u003e …. A natural white variant of the regular Red Bhut Jolokia, originally from Assam India. This chilli matures from light green to white. A unique Bhut Jolokia! \u003c\/p\u003e\n\u003cp\u003eUntil 2011 this was the hottest chilli in the world! With Scoville Units between 800,000 ~ 1,001,300, you can call this chilli nuclear. One drop of extract from this chilli needs one million drops of water to no longer to be perceived as sharp. This chilli is a whopping 125 times hotter than a Jalapeno!\u003c\/p\u003e\n\u003cp\u003eThis chilli comes from north-eastern India, particularly Assam, Nagaland and Manipur. Bhut Jolokia (or Naga Jolokia) is twice as hot as the previous champ, the Red Savina, and was recorded in the Guinness Book of Records as the world’s hottest chilli.\u003c\/p\u003e\n\u003cp\u003eThe plants can grow up to 45-120 cm. The pods are 5 to 8.5 cm in length and 2.5 to 3 cm in width. The Bhut Jolokia loves heat and humidity, but with a little extra care and love, it will grow well in a cooler climate. Germination time is similar to the Habanero chillis, so it will take longer than others. Do not despair if you don’t see anything after 3 weeks! The Bhut Jolokia has a long growing season.\u003c\/p\u003e\n\u003cp\u003eWhite Bhut Jolokia Ghost Chilli Scoville heat units (SHU): 800,000 – 1,001,304\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541356687450,"sku":"V-277","price":4.74,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-bhut-jolokia-white-seeds-442586.jpg?v=1702271087"},{"product_id":"chilli-bhut-jolokia-yellow-seeds","title":"Chilli - Bhut Jolokia Yellow seeds","description":"\u003ch3\u003e\u003cstrong\u003eYellow Bhut Jolokia Ghost Chilli - 10 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eVery flavorful and fruity chilli. This chilli is actually a mutation of the Red Bhut Jolokia Ghost chilli but ripens to yellow instead. \u003c\/p\u003e\n\u003cp\u003eUntil 2011 this was the hottest chilli in the world! With Scoville Units between 800,000 ~ 1,001,300, you can call this chilli nuclear. One drop of extract from this chilli needs one million drops of water to no longer to be perceived as sharp. This chilli is a whopping 125 times hotter than a Jalapeno! This chilli comes from north-eastern India, particularly Assam, Nagaland and Manipur. Bhut Jolokia (or Naga Jolokia) is twice as hot as the previous champ, the Red Savina, and was recorded in the Guinness Book of Records as the world’s hottest chilli. The plants can grow up to 45-120 cm. The pods are 5 to 8.5 cm in length and 2.5 to 3 cm in width. The Bhut Jolokia loves heat and humidity, but with a little extra care and love, it will grow well in a cooler climate. Germination time is similar to the Habanero chillis, so it will take longer than others. Do not despair if you don’t see anything after 3 weeks! The Bhut Jolokia has a long growing season.\u003c\/p\u003e\n\u003cp\u003eYellow Bhut Jolokia Ghost Chilli Scoville heat units (SHU): 800,000 – 1,001,304\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541356720218,"sku":"V-278","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-bhut-jolokia-yellow-seeds-166982.jpg?v=1702271087"},{"product_id":"chilli-bulgarian-carrot-seeds","title":"Chilli - Bulgarian Carrot seeds","description":"\u003ch3\u003e\n\u003cstrong\u003eCHILLI Bulgarian Carrot\u003c\/strong\u003e -\u003cstrong\u003e 10 HEIRLOOM Seeds\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThis variety may look like a baby carrot but be warned it can be very hot. These productive plants originate from Bulgaria and are used to make a type of salsa that is widely used in the local cuisine. \u003c\/p\u003e\n\u003cp\u003eThe local name for these chillies is \u003cstrong\u003eshipkas\u003c\/strong\u003e. Produces a high yield of bright orange peppers with a fresh, fruity flavour. Pods are up to 10cm in length on a decorative looking plant. This is a compact plant ideally suited to containers. \u003c\/p\u003e\n\u003cp\u003eCHILLI ‘Bulgarian Carrot’ Scoville heat units (SHU): 5,000 to 30,000\u003c\/p\u003e\n\u003cp\u003eJalapeño reference point: 5,000 \u003c\/p\u003e\n\u003cp\u003ePropagation notes will be supplied with a seed packet.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541356851290,"sku":"V-291","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-bulgarian-carrot-seeds-520353.jpg?v=1702271093"},{"product_id":"chilli-carolina-reaper-red-seeds","title":"Chilli - Carolina Reaper - Red seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Carolina Reaper - 10 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Carolina Reaper, originally named the HP22B, is a cultivar of the Capsicum chinense plant. The chilli is red, mean and gnarled, with a small pointed tail. In 2013, Guinness World Records declared it the hottest chilli pepper in the world, surpassing the previous record-holder, the Trinidad Scorpion \"Butch T\".\u003c\/p\u003e\n\u003cp\u003eThe Carolina Reaper coming in at an average of 1.5 million SHU (Scoville Heat Units) and a peak of 2.2 million SHU; this is the world's hottest chilli since November 2013, as recorded by the Guinness Book of World Records.\u003cbr\u003e\u003cbr\u003eCHILLI ‘Carolina Reaper’ Scoville heat units (SHU): 1.5 million - 2.2 million\u003cbr\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e\n\u003cp\u003ePlease exercise EXTREME CAUTION when dealing with this chilli as it will not discriminate and keep it away from children and pets. Always wear gloves and wash hands during and after handling either this chilli or chilli plant.\u003c\/p\u003e\n\u003cp\u003eTo successfully germinate these Extreme Hot chilli seeds, you are strongly recommended to follow the expert tips given in the propagation note supplied with the seed packet.\u003cbr\u003e\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541356916826,"sku":"V-295","price":4.39,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-carolina-reaper-red-seeds-558229.jpg?v=1702271093"},{"product_id":"chilli-cayenne-long-slim-seeds","title":"Chilli - Cayenne Long Slim seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Cayenne Long Slim - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pointed, bright green pods, 10-12cm long and produced in profusion, turn fiery red as they mature. They are used fresh in hot sauces or dried and ground for cayenne chilies. They are also reported as being one of the best chilies for seasoning pickles and salsa.  60cm plant height. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare \u0026amp; Growing Instructions:\u003c\/strong\u003e Germination temperature is between \u003cstrong\u003e20°C and 28°C (germination period: 8-21 days)\u003c\/strong\u003e; it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541357047898,"sku":"V-298","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-cayene-long-slim-seeds-550224.jpg?v=1702271093"},{"product_id":"chilli-cayenne-red-seeds","title":"Chilli - Cayenne Red seeds","description":"\u003ch3 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eChilli Cayenne Red - 15 seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eCapsicum annuum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Red Cayenne chilli is ideal for adding heat and zest to any dish! Not only does it make your food delicious, but its nutrients and compounds also provide many health benefits. As these chillies mature from green to red, their thin shape will grow up to six inches long, with a 1-1.5cm diameter. Whether you choose pickling, canning or drying methods - the Red Cayenne's delightful pungent flavour will spice up your meals in no time! With Scoville Units ranging from 30,000 to an impressive 50,000, these chillies will bring a unique kick to any meal.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSow direct or raise seedlings in spring after frost. Sow 5mm deep \u0026amp; 50cm apart. Germination in 1-3 weeks at 21-35°C. Maturity in 75-85 days. Frost tender.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541357113434,"sku":"V-300","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-cayenne-red-seeds-636829.jpg?v=1702271093"},{"product_id":"chilli-fatalii-white-seeds","title":"Chilli - Fatalii White seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Fatalii White - 8 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhite Fatali Chilli is from Africa. The plant grows well in a pot to about 70 cm in height and would probably grow bigger if you plant it in the ground.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIt’s a stocky plant and an absolutely fantastic producer. \u003c\/strong\u003eThe pods are 4-5 cm long and turn from light green to a creamy white and ripen white. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe white Fatali chilli is a very beautiful plant and the pods have been well known fatali flavour.  Due to the great aroma, this variety would be very suitable for drying and powdered.\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eOne of the hotter habaneros and pretty close to the traditional Fatali in heat.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541357441114,"sku":"V-309","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-fatalii-white-seeds-855995.jpg?v=1708298932"},{"product_id":"chilli-habanero-chocolate-seeds","title":"Chilli - Habanero Chocolate seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli Habanero Chocolate - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is a stunning Habanero type originating from Jamaica. Similar in appearance to other Habanero chillies but chocolate brown in colour. The fruits are extremely hot, up to 600,000 Scoville Heat Units. The bushes grow large with strong woody stems.\u003c\/p\u003e\n\u003cp\u003eThese are still habaneros, so there’s a fruity sweetness behind the extreme heat. But unlike other hot peppers in the family, the chocolates bring a unique hint of earthiness and smokiness to the experience. They are an excellent chilli for a Mexican mole sauce, or if you like rich salsa with an earthier taste, using chocolate habaneros is a great choice.\u003c\/p\u003e\n\u003cp\u003eThis plant produces lots of extreme hot chillies for months. They are a very heavy yield variety. The chilli turning from light green to dark green then to beautiful chocolate\/brown when ripe. \u003c\/p\u003e\n\u003cp\u003eChilli Habanero Chocolate Scoville heat units (SHU): 425,000 – 600,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541357637722,"sku":"V-314","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-habanero-chocolate-seeds-428245.jpg?v=1708298932"},{"product_id":"chilli-habanero-mixed-seeds","title":"Chilli - Habanero Mixed seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Habanero Mix - 10+ Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA mix of the following chili varieties \u003cu\u003erandomly mixed in one packet: \u003c\/u\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHabanero Red, White, Yellow, and Orange\u003c\/strong\u003e\u003cspan style=\"font-size: 1.4em;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare:\u003c\/strong\u003e Germination temperature is between \u003cstrong\u003e20°C and 28°C (germination period: 8-21 days)\u003c\/strong\u003e; it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.\u003cbr\u003e\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541357670490,"sku":"HM-A10","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-habanero-mixed-seeds-346780.jpg?v=1708298932"},{"product_id":"chilli-habanero-orange-seeds","title":"Chilli - Habanero Orange seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli Habanero Orange - 10 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is the most commonly grown Habanero and one of the easiest to grow. The fruits are up to 2.5cm x 4cm, wrinkled, lantern-shaped fruit that turns orange when mature.  They are produced on a shrubby bush up to 70cm tall x 70cm wide. The fruits are ready to pick at around 100 days after the seedlings have been potted on, and the plant will continue cropping as long as suitable conditions are maintained. This is probably the most prolific habanero variety we have grown. The fruits are very hot - up to 350,000 Scoville units\u003c\/p\u003e\n\u003cp\u003eChilli Habanero Orange Scoville heat units (SHU): 200,00 to 350,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e\n\u003cp\u003eFor successful germination of these Extreme Hot chilli seeds, you are strongly recommended to follow the expert tips given in the propagation note supplied with the seed packet.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541357703258,"sku":"V-315","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-habanero-orange-seeds-385332.jpg?v=1708298932"},{"product_id":"chilli-habanero-red-seeds","title":"Chilli - Habanero Red seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli Habanero Red - 10 seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMost chiliheads would agree that the Habanero is the undisputed 'King of all the Chilli' species. Apart from its clean and intense heat, the Red Habanero also has an intense sweetish flavour, characteristic of the Habanero family. \u003c\/p\u003e\n\u003cp\u003eThis bright-red Habanero plant produces large fruits up to 5cm long and 4cm and is produced on a shrubby bush up to 70cm tall x 70cm wide. The fruits are ready to pick at around 100 days after the seedlings have been potted on, and the plant will continue cropping as long as suitable conditions are maintained.\u003c\/p\u003e\n\u003cp\u003eThe Habanero is most commonly used in sauces. The Red Habanero ripens to a bright red. Its skin is thin and waxy with some wrinkling. Their pods have a distinctive lantern-like shape.\u003c\/p\u003e\n\u003cp\u003eChilli Habanero Red Scoville heat units (SHU): 350,000 to 500,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #2b00ff;\"\u003e\u003cstrong\u003e*Important Note\u003c\/strong\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #2b00ff;\"\u003eThese seeds are treated with a fungicide (Thiram), DO NOT eat the seeds or feed them to animals. Keep them away from children \u0026amp; animals. Wear gloves and thoroughly wash skin with water \u0026amp; soap after touching the seeds. Treated seeds do not affect your crops or harm insects such as bees. These treated seeds are strictly for propagation or growing in the garden only. THE RESULTANT CROP IS EDIBLE. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #2b00ff;\"\u003eFungicide seed treatment may be an AQIS (Biosecurity, Department of Agriculture, Water and the Environment, Government of Australia) requirement for certain seeds varieties. Treated seeds may be dyed a distinct colour. Read the label on the seed packet before usage.\u003c\/span\u003e\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541357736026,"sku":"V-316","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-habanero-red-seeds-987180.jpg?v=1708298932"},{"product_id":"chilli-habanero-white-seeds","title":"Chilli - Habanero White seeds","description":"\u003ch3\u003e\n\u003cstrong\u003e \u003c\/strong\u003e\u003cstrong\u003eChilli Habanero White - 10 seeds\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThis white habanero fruit starts green and ripens to a light-yellow\/creamy-white colour. The fruits are smaller than other varieties (about 2cm long), growing on bushes about 40cm high. Harvest: When fruits ripen to 'white' - about 110 days after potting-on.\u003c\/p\u003e\n\u003cp\u003eThe creamy white hue and small shape of the Peruvian white habanero (a.k.a. white habanero or Peruvian white lightning habanero) may make you think the chilli’s heat is lesser than its orange cousins. But the white habanero packs an equal – if not more potent punch – to the common habanero with a similar fruity, slightly smoky flavour. The Peruvian is a looker, too, making it an extra hot chilli that works perfectly as an ornamental pepper plant as well.\u003c\/p\u003e\n\u003cp\u003eChilli Habanero White Scoville heat units (SHU): 100,000 to 350,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541357768794,"sku":"V-317","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-habanero-white-seeds-341749.jpg?v=1708298933"},{"product_id":"chilli-habanero-yellow-seeds","title":"Chilli - Habanero Yellow seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli Habanero Yellow - 10 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Yellow Habanero has the famous fruity flavour, and deep heat that is common across the entire Habanero family.\u003c\/p\u003e\n\u003cp\u003eMeasuring in between 200,000 to 350,000 Scoville Heat Units, the Yellow Habanero isn't for the faint hearted. It can be eaten fresh or raw, and creates beautiful golden-coloured sauces. The Yellow Habanero ripens from green to yellow. Its skin is thin and waxy with some wrinkling. Their pods have a distinctive lantern-like shape.\u003c\/p\u003e\n\u003cp\u003eChilli Habanero White Scoville heat units (SHU): 150,000 to 300,000\u003c\/p\u003e\n\u003cp\u003eJalapeno reference point (SHU): 5000 \u003c\/p\u003e\n\u003cp\u003eFor successful germination of these Extreme Hot chilli seeds, you are strongly recommended to follow the expert tips given in propagation note supplied with the seed packet.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541357801562,"sku":"V-319","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-habanero-yellow-seeds-752686.jpg?v=1708298934"},{"product_id":"chilli-hungarian-black-seeds","title":"Chilli - Hungarian Black seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Hungarian Black - 8 HEIRLOOM Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOrnamental Hungarian heirloom green foliage is highlighted by purple veins and beautiful purple flowers plants grow 30-36 in. tall and stand very well on their own 2-3 inch fruits resemble the shape of a Jalapeno flesh is more black than red mildly hot with good flavour. \u003c\/p\u003e\n\u003cp\u003eCHILLI ‘Hungarian Black’ Scoville heat units (SHU): 5,000 to 10,000\u003c\/p\u003e\n\u003cp\u003eJalapeño reference point: 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541357932634,"sku":"V-323","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-hungarian-black-seeds-344716.jpg?v=1708298935"},{"product_id":"chilli-hungarian-yellow-wax-hot-seeds","title":"Chilli - Hungarian Yellow Wax Hot seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli Hungarian Hot Wax Yellow - 20 seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt may look like a mild banana pepper, but the Hungarian wax pepper has much more bite. In terms of spiciness, it’s more akin to a jalapeño with a chance for a bit more heat. This is a great chilli for all sorts of cooking (including chiles rellenos) and a popular one to top off a salad with or to pickle. 90 days to maturity produce an abundance of long slender yellow fruits.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #2b00ff;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e*Important Note\u003c\/strong\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #2b00ff;\"\u003eThese seeds are treated with a fungicide (Thiram), DO NOT eat the seeds or feed them to animals. Keep them away from children \u0026amp; animals. Wear gloves and thoroughly wash skin with water \u0026amp; soap after touching the seeds. Treated seeds do not affect your crops or harm insects such as bees. These treated seeds are strictly for propagation or growing in the garden only. THE RESULTANT CROP IS EDIBLE. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #2b00ff;\"\u003eFungicide seed treatment may be an AQIS (Biosecurity, Department of Agriculture, Water and the Environment, Government of Australia) requirement for certain seed varieties. Treated seeds may be dyed a distinct colour. Read the label on the seed packet before usage.\u003c\/span\u003e\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541358030938,"sku":"V-325","price":2.63,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-hungarian-yellow-wax-hot-seeds-870817.jpg?v=1708298935"},{"product_id":"chilli-jalapeno-seeds","title":"Chilli - Jalapeno seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli Jalapeno - 10 seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA very popular, thick-walled, medium-heat chilli used widely in Mexican cooking. Great for salsas, nachos, tacos, burritos and pizzas. Usually harvested when green, but can be left to mature and turn red, a must for your veggie patch and, once ripe, for your BBQ. \u003c\/p\u003e\n\u003cp\u003eThe chilli pods go from green to red over time. When fully grown, the Jalapeno Chilli can grow up to 70 – 90 cm high, and you should be able to get a lot of fresh fruit during the chilli season, which lasts approximately 4 to 6 months.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Grow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn seed trays, in fertile, well-drained garden soil, or in pots. 5mm deep, cover with fine soil and keep moist. Pick regularly to encourage further fruit growth. Harvest: As required, 12-14 weeks from sowing. \u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541358096474,"sku":"V-326","price":2.63,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-jalapeno-seeds-152268.jpg?v=1702271095"},{"product_id":"chilli-kashmiri-mirch-seeds","title":"Chilli - Kashmiri Mirch seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Kashmiri - 10 HEIRLOOM Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAn Indian chilli that is traditionally used dried. \u003c\/p\u003e\n\u003cp\u003eKashmiri chillies are thin fleshed, wrinkled and very mild, and not recommended for eating fresh. They start green and ripen to a deep attractive red, that, when dried and ground into a powder, will impart a lovely colour to any dish. \u003c\/p\u003e\n\u003cp\u003eThe plants are late maturing, tall – so will need support – and highly productive. \u003cstrong\u003eThis is the authentic chilli mentioned in so many Indian cookbooks. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Grow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn seed trays or in fertile well-drained garden soil or pots. 5mm deep, cover with fine soil and keep moist. Pick regularly to encourage further fruit growth. Harvest: As required, 12-14 weeks from sowing. \u003c\/p\u003e\n\u003cp\u003eA propagation note will be supplied with the seed packet.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541358325850,"sku":"V-330","price":4.66,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/files\/chilli-kashmiri-mirch-seeds-482473.jpg?v=1719615830"},{"product_id":"chilli-bhutlah-slp-red-seeds","title":"Chilli - Bhutlah SLP Red seeds","description":"\u003ch3 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eChilli Bhutlah SLP Red - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCapsicum frutescens\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eHeat Level: 14.5 out of 15\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eChilli Bhutlah SLP Chocolate Scoville heat units (SHU): ~ 1,200,000 \u003c\/em\u003e\u003cem data-mce-fragment=\"1\"\u003eJalapeno reference point (SHU): 5,000\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBhutlah chillies are gaining steam and blowing heads off with its extreme heat. The Bhutlah SLP is a unique cross between a Bhut Jolokia and Trinidad Douglah hence the clever name mashup of bhut-lah.\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eHow to Germinate Chilli Seeds\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFirstly, do not forget that chillies are subtropical to tropical vegetable plant and love the heat.  You MUST ensure that the chilli seeds' soil temperature MUST remain between 28 - 30 °C, 24x7 – Day \u0026amp; Night. So if you live in Australia's cool \u0026amp; temperate climate zone, you need to invest in seedling heat with a thermostat without any doubt. If you don't want to invest in seedling heat mat \u0026amp; thermostat, then you need to wait until summer to start the Chilli. Simply keeping seeds in the greenhouse (which may have a temperature drop below 10 °C on many nights even in late Oct to late November to the many parts of Australia), may yield poor germination result.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePatience is a virtue! It can take up-to minimum 2 weeks to 4 weeks maximum before first seedlings will sprout.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt would be best if you made sure to measure the heat of the soil by putting the thermometer inside the soil of the seedlings. Make sure that soil does not dry out, but make sure they are not too wet either because this will make the seeds susceptible to fungal pathogens\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe suggest storing our seeds in the refrigerator in the given plastic clip lock until seeding them up. Please make sure that you do not get any moisture in the bags\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAnd last but not least, the ultra hots chillies are very temperamental and take a great amount of love and care + CONSTANT and EXACT warm soil (28 - 30 °C), 24x7 – Day \u0026amp; Night!\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541358424154,"sku":"V-280","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-bhutlah-slp-red-seeds-548944.jpg?v=1702271088"},{"product_id":"chilli-lemon-drop-seeds","title":"Chilli - Lemon Drop (Aji Lemon) seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Lemon Drop (Aji Lemon) - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIf you love both citrus tang and peppery spice, then the Lemon Drop chilli is a chilli that you must get to know. While it’s hard to find, the lemon drop (also known as Aji Lemon) is growing in popularity, both for eating and as an ornamental chilli due to its golden-yellow colour when mature. \u003c\/p\u003e\n\u003cp\u003eThe heat is significant without being overbearing, making this - with its lemony tang -  a chilli that’s perfect for spicier salsas and citrus-based homemade hot sauces. Plus, it’s very popular in its native Peru as a tangy seasoning for meals and snacks. \u003c\/p\u003e\n\u003cp\u003eThe chillies start off green and age into a golden-rod yellow. They are long tapered chilli that tops out about two to three inches in length. The chilli plants also bloom white flowers during the summer months. Best of all, if planted in frostless climates (or in a container that can be brought indoors during winter months), the lemon drop can act as a perennial bloomer. It’s a beautiful plant that adds a burst of bright colour to any ornamental garden.\u003c\/p\u003e\n\u003cp\u003eCHILLI ‘Lemon Drop’ Scoville heat units (SHU): 15,000 to 30,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541358489690,"sku":"V-332","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-lemon-drop-aji-lemon-seeds-404612.jpg?v=1708298935"},{"product_id":"chilli-maui-purple-seeds","title":"Chilli - Maui Purple seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli Maui Purple - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA beautiful purple chilli with green, purple-tinged leaves. Slender but meaty pods grow to 4-5cm and ripen to a deep black-purple colour, followed by red. Attractive foliage and fruits lend well to ornamental uses, but the hot fruits make excellent culinary additions as well.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541358817370,"sku":"V-334","price":4.92,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-maui-purple-seeds-973315.jpg?v=1708298938"},{"product_id":"chilli-pasilla-bajo-seeds","title":"Chilli - Pasilla Bajo seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Pasilla Bajio - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFrom Mexico comes, Pasilla Bajio, also known as the Chile Negro or Mexican Negro. Pasilla means Little Raisin in Spanish and refers to the way the dark green chilli fruit turns deep brown and slightly wrinkled when it’s fully mature and dried. \u003c\/p\u003e\n\u003cp\u003ePasilla Bajio produces amazing looking pods. The pods are around 20 cm long, 2-3 cm wide, start off a dark green and ends up dark brown when they are fully ripe. \u003c\/p\u003e\n\u003cp\u003eUsed in the famous Mexican Mole sauce, dried and powered, enchiladas, salsa. Flavour-wise: Sweet, slight smokey \u0026amp; fruity a bit like a raisin. \u003c\/p\u003e\n\u003cp\u003eCHILLI 'Pasilla Bajio\u003cstrong\u003e'\u003c\/strong\u003e Scoville heat units (SHU): 250- 3999\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000 \u003c\/p\u003e\n\u003cp\u003ePropagation notes will be supplied with a seed packet.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541359145050,"sku":"V-340","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-pasilla-bajo-seeds-860411.jpg?v=1708298939"},{"product_id":"chilli-pequin-seeds","title":"Chilli - Pequin seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Pequin - 10 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePequin (or Piquin) chilli is a hot chilli cultivar commonly used as a spice. Pequin has a compact habit growing typically 0.3–0.6 meters tall, with bright green, ovate leaves and small berries that rarely exceed 2 cm in length. Like most chillies, the berries start out green, ripening to brilliant red at maturity. Pequin chillis are very hot, often 13 - 40 times hotter than Jalapenos on the Scoville scale. Flavour is described as citrusy, smoky (if dried with wood smoke), and nutty. \u003c\/p\u003e\n\u003cp\u003eCHILLI 'Pequin’ Scoville heat units (SHU): 60,000 to 1,00,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e\n\u003cp\u003ePropagation notes will be supplied with a seed packet.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541359210586,"sku":"V-341","price":4.92,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-pequin-seeds-298752.jpg?v=1708298939"},{"product_id":"chilli-red-cherry-hot-seeds","title":"Chilli - Red Cherry Hot seeds","description":"\u003ch3\u003e\n\u003cstrong\u003eCHILLI Red Cherry Hot\u003c\/strong\u003e \u003cstrong\u003e- 15 Seeds\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eCHILLI ‘Red Cherry Hot’ plant grows 2 -3 feet tall and 2 feet across with upright fruits. It is a heavy producer with 50 - 100 fruits per plants. Fruit is round 1.2\" long and 1.6\" across. Ripening to deep red. \u003c\/p\u003e\n\u003cp\u003eCHILLI ‘Red Cherry Hot’ Scoville heat units (SHU): 2,500 to 5,000\u003c\/p\u003e\n\u003cp\u003eJalapeño reference point: Equal heat \u003c\/p\u003e\n\u003cp\u003ePropagation notes will be supplied with a seed packet.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541359407194,"sku":"V-347","price":2.63,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-red-cherry-hot-seeds-326256.jpg?v=1708298939"},{"product_id":"chilli-rocoto-manzano-orange-seeds","title":"Chilli - Rocoto Manzano Orange seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Rocoto Manzano Orange - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOriginally from Central and South America, and more precisely in Chile and Peru. The species name, pubescens, means hairy, which refers to the hairy leaves of this pepper. The hairiness of the leaves, along with the black seeds, distinguish this species from others.\u003c\/p\u003e\n\u003cp\u003eManzano is a Spanish word used for apple trees\u003c\/p\u003e\n\u003cp\u003eThe Rocoto Manzano Orange chilli may resemble capsicum in shape, but underneath the hood, it’s one chilli that’s full of surprises. There’s juiciness and a meatiness to this chilli – more akin to a tomato than a chilli – that’s set ablaze with surprising heat. The Rocoto can top out at Habanero level spiciness, and that often catches eaters by surprise. It’s a unique culinary experience that’s a critical ingredient to both Peruvian and Bolivian cuisines. \u003c\/p\u003e\n\u003cp\u003eThey typically look like a small tomato, in hues of red, orange, and yellow. Even when cut open, the rocoto looks quite like a tomato – with thick walls and abundant juiciness. But there’s one notable exception. Rocotos have dark brown to black seeds throughout which is typical of any chilli in Capsicum Pubescens. It’s a unique chilli experience, both to see and to eat.\u003c\/p\u003e\n\u003cp\u003eAnd then there’s the Rocoto plant itself which is stunning in its own right. The plant grows tall – giving the Rocoto another common name, the \u003cstrong\u003eTREE CHILLI\u003c\/strong\u003e – with beautiful purple flowers and silky hairy leaves. It can easily double as an ornamental chilli plant with its looks, especially for Northern climates since the Rocoto can handle cooler temperatures better than many other chillies.\u003c\/p\u003e\n\u003cp\u003eThat juiciness that makes the Rocoto more tomato-like does impact its overall versatility in the kitchen. Rocotos are delicious as a paste, and in salsas, hot sauces, stews, and other dishes where their juiciness is beneficial. But, despite their thick walls, the Rocoto is not a good stuffing pepper, nor is it at all a chilli you should try drying. There’s just too much juiciness here.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare:\u003c\/strong\u003e Germination temperature is between 20°C and 28°C (germination period: 8-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.\u003c\/p\u003e\n\u003cp\u003eCHILLI ‘Rocoto Manzano Orange’ Scoville heat units (SHU): 50,000 to 250,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541359439962,"sku":"V-349","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-rocoto-manzano-orange-seeds-330878.jpg?v=1708298990"},{"product_id":"chilli-rocoto-manzano-red-seeds","title":"Chilli - Rocoto Manzano Red seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Rocoto Manzano Red - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOriginally from Central and South America, and more precisely in Chile and Peru. The species name, pubescens, means hairy, which refers to the hairy leaves of this pepper. The hairiness of the leaves, along with the black seeds, distinguish this species from others.\u003c\/p\u003e\n\u003cp\u003eManzano is a Spanish word used for apple trees\u003c\/p\u003e\n\u003cp\u003eThe Rocoto Manzano Orange chilli may resemble capsicum in shape, but underneath the hood, it’s one chilli that’s full of surprises. There’s juiciness and a meatiness to this chilli – more akin to a tomato than a chilli – that’s set ablaze with surprising heat. The Rocoto can top out at Habanero level spiciness, and that often catches eaters by surprise. It’s a unique culinary experience that’s a critical ingredient to both Peruvian and Bolivian cuisines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThey typically look like a small tomato, in hues of red, orange, and yellow. Even when cut open, the rocoto looks quite like a tomato – with thick walls and abundant juiciness. But there’s one notable exception. Rocotos have dark brown to black seeds throughout which is typical of any chilli in Capsicum Pubescens. It’s a unique chili experience, both to see and to eat.\u003c\/p\u003e\n\u003cp\u003eAnd then there’s the Rocoto plant itself which is stunning in its own right. The plant grows tall – giving the Rocoto another common name, the \u003cstrong\u003eTREE CHILLI\u003c\/strong\u003e – with beautiful purple flowers and silky hairy leaves. It can easily double as an ornamental chilli plant with its looks, especially for Northern climates since the Rocoto can handle cooler temperatures better than many other chillies.\u003c\/p\u003e\n\u003cp\u003eThat juiciness that makes the Rocoto more tomato-like does impact its overall versatility in the kitchen. Rocotos are delicious as a paste, and in salsas, hot sauces, stews, and other dishes where their juiciness is beneficial. But, despite their thick walls, the Rocoto is not a good stuffing pepper, nor is it at all a chilli you should try drying. There’s just too much juiciness here. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare:\u003c\/strong\u003e Germination temperature is between 20°C and 28°C (germination period: 8-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.\u003c\/p\u003e\n\u003cp\u003eCHILLI ‘Rocoto Manzano Red’ Scoville heat units (SHU): 50,000 to 250,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541359505498,"sku":"V-350","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-rocoto-manzano-red-seeds-508883.jpg?v=1708298993"},{"product_id":"chilli-rocoto-manzano-yellow-seeds","title":"Chilli - Rocoto Manzano Yellow seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Rocoto Manzano Yellow - 7 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOriginally from Central and South America, and more precisely in Chile and Peru. The species name, pubescens, means hairy, which refers to the hairy leaves of this chilli. The hairiness of the leaves, along with the black seeds, distinguish this species from others.\u003c\/p\u003e\n\u003cp\u003eManzano is a Spanish word used for apple trees\u003c\/p\u003e\n\u003cp\u003eThe Rocoto Manzano Yellow chilli may resemble capsicum in shape, but underneath the hood, it’s one chilli that’s full of surprises. There’s juiciness and a meatiness to this chilli – more akin to a tomato than a chilli – that’s set ablaze with surprising heat. The Rocoto can top out at Habanero level spiciness, and that often catches eaters by surprise. It’s a unique culinary experience that’s a critical ingredient to both Peruvian and Bolivian cuisines. \u003c\/p\u003e\n\u003cp\u003eThey typically look like a small tomato, in hues of red, orange, and yellow. Even when cut open, the rocoto looks quite like a tomato – with thick walls and abundant juiciness. But there’s one notable exception. Rocotos have dark brown to black seeds throughout which is typical of any chilli in Capsicum Pubescens. It’s a unique chilli experience, both to see and to eat. \u003c\/p\u003e\n\u003cp\u003eAnd then there’s the Rocoto plant itself which is stunning in its own right. The plant grows tall – giving the Rocoto another common name, the \u003cstrong\u003eTREE CHILLI\u003c\/strong\u003e – with beautiful purple flowers and silky hairy leaves. It can easily double as an ornamental chilli plant with its looks, especially for Northern climates since the Rocoto can handle cooler temperatures better than many other chillies. \u003c\/p\u003e\n\u003cp\u003eThat juiciness that makes the Rocoto more tomato-like does impact its overall versatility in the kitchen. Rocotos are delicious as a paste, and in salsas, hot sauces, stews, and other dishes where their juiciness is beneficial. But, despite their thick walls, the Rocoto is not a good stuffing pepper, nor is it at all a chilli you should try drying. There’s just too much juiciness here.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare:\u003c\/strong\u003e Germination temperature is between 20°C and 28°C (germination period: 8-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.\u003c\/p\u003e\n\u003cp\u003eCHILLI Rocoto Manzano Yellow Scoville heat units (SHU): 50,000 to 250,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541359538266,"sku":"V-351","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-rocoto-manzano-yellow-seeds-806878.jpg?v=1708298994"},{"product_id":"chilli-santa-fe-grande-seeds","title":"Chilli - Santa Fe Grande seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli Santa Fe Grande - 10 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSanta Fe Grande chilli originates from Mexico and is a great little plant. It’s also known as “Güero Chilli Pepper”. Güero means blond in Spanish and probably refers to their pale yellow colour. \u003c\/p\u003e\n\u003cp\u003eThis variety is a small chilli plant, that grows to about 50-60 cm high in a pot. It is therefore an excellent chilli plant for a terrace or a balcony. At the same time it has a long season, so a great little plant. \u003c\/p\u003e\n\u003cp\u003eThe conical blunt chilli is 6 cm long and 2.5-3 cm wide. They ripen from a pale yellow to orange and end up a bright red colour when they are fully mature. \u003c\/p\u003e\n\u003cp\u003eChop them in little slices and they will be great fresh in a salad or pickled even better. Plants grow about 2 feet tall and are resistant to the tobacco mosaic virus. \u003c\/p\u003e\n\u003cp\u003eChilli Santa Fe Grande Scoville heat units (SHU): 500 - 700\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541359571034,"sku":"V-355","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-santa-fe-grande-seeds-990917.jpg?v=1708298995"},{"product_id":"chilli-serrano-seeds","title":"Chilli - Serrano seeds","description":"\u003ch3\u003e\n\u003cstrong\u003eCHILLI Serrano\u003c\/strong\u003e \u003cstrong\u003e- 15 Seeds\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eCHILLI 'Serrano' Hot plant produces one of the tasty and easiest peppers to grow. \u003c\/p\u003e\n\u003cp\u003eThey reach up to 6cm in length. Mature Serrano chilli plants reach a height of 50-150cm tall. Serrano chillis Peppers work well in salsas and sauces because they do not need to be peeled or seeded before adding. Simply roast, remove the stem, and add to your favourite spicy recipe. \u003c\/p\u003e\n\u003cp\u003ePropagation notes will be supplied with a seed packet.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541359800410,"sku":"V-361","price":2.63,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-serrano-seeds-957910.jpg?v=1708298995"},{"product_id":"chilli-thai-hot-seeds","title":"Chilli - Thai Hot seeds","description":"\u003ch3\u003e\n\u003cstrong\u003eChilli \u003c\/strong\u003e\u003cstrong\u003eThai Hot\u003c\/strong\u003e\u003cstrong\u003e- 10 Seeds\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThis plant produces very hot \u0026amp; spicy chillies. They are very well known in Southeast Asia \u0026amp; also in China for cooking. \u003c\/p\u003e\n\u003cp\u003eThey are a very heavy yield variety. HIGHLY RECOMMENDED. CHILLI 'Thai Hot' Scoville heat units (SHU): 40,000 – 50,000. The jalapeno reference point (SHU): 5,000 \u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541359997018,"sku":"V-366","price":2.63,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-thai-hot-seeds-259298.jpg?v=1708298997"},{"product_id":"chilli-trinidad-7-pot-pod-brain-strain-seeds","title":"Chilli - Trinidad 7 Pod Brain Strain seeds","description":"\u003ch3\u003e\n\u003cstrong\u003eChilli Trinidad 7 Pot \/ Pod Brain Strain - 8 seeds\u003c\/strong\u003e \u003c\/h3\u003e\n\u003cp\u003e7 Pot chillies are widely known for their extreme spiciness, and the 7 Pot Brain Strain is no exception. Regarded as one of the hottest chillies in existence, its rating has yet to be officially validated through scientific studies.\u003c\/p\u003e\n\u003cp\u003eGrowers have described this 7 Pot Brain Strain chilli as the hottest of its kind in red! It grows between 90-120cm tall, with ripened fruits transitioning from green to red. This variety was not produced through hybridisation but developed over time by saving pods from plants expressing certain desirable traits. \u003c\/p\u003e\n\u003cp\u003eChilli Trinidad 7 Pot \/ Pod Brain Strain Scoville heat units (SHU): 1,000,000 – 1,200,000 \u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000 \u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541360062554,"sku":"V-368","price":4.92,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-trinidad-7-pod-brain-strain-seeds-601114.jpg?v=1708298999"},{"product_id":"chilli-trinidad-7-pot-pod-brain-strain-yellow-seeds","title":"Chilli - Trinidad 7 Pod Brain Strain Yellow seeds","description":"\u003ch3\u003e\n\u003cstrong\u003eTrinidad 7 Pot \/ Pod Brain Strain YELLOW - 10 Seeds\u003c\/strong\u003e \u003c\/h3\u003e\n\u003cp\u003eThe 7 Pot\/Pod Brain Strain Yellow Chilli is regarded as one of the hottest chillies in the world. It is a great chilli and the fruit sort of looks like a wrinkly brain! Obviously from Trinidad, it shares a common trait with the other 7 pots .. it is extremely hot! Lots of good-tasting fruit on a bush around 1m high. Definitely on our favourites list! \u003c\/p\u003e\n\u003cp\u003eThis variety is not a hybrid (which is created by crossing varieties), instead, it was developed using selective breeding by saving pods from plants that would produce certain desired traits. \u003c\/p\u003e\n\u003cp\u003eIn 2010 David Capiello, a well-known grower and chile hobbyist from North Carolina obtained 7 Pot seeds from another grower in Trinidad. David selected pods with a lumpy grainy, texture like the human brain and named them Brain Strain.\u003c\/p\u003e\n\u003cp\u003eA very productive chile plant, many growers say this is the hottest of the red 7 Pot strain chilli plants. 7 Pot Brain Strain plants grow between 3-4 feet tall and fruits ripen from green to red. \u003c\/p\u003e\n\u003cp\u003eChilli Trinidad 7 Pot \/ Pod Brain Strain Yellow Scoville heat units (SHU): 1,000,000 - 1,300,000 \u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eFor successful germination of these extreme hot chilli seeds, you are strongly recommended to follow the expert tips given in propagation note supplied with the seed packet.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541360095322,"sku":"V-370","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-trinidad-7-pod-brain-strain-yellow-seeds-967573.jpg?v=1708298999"},{"product_id":"chilli-trinidad-7-pot-pod-yellow-seeds","title":"Chilli - Trinidad 7 Pod Yellow seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli Trinidad 7 Pod \/ 7 Pot Yellow - 8 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Yellow 7 Pod, also known as the yellow 7 pot, is highly sought after and difficult to obtain. This super-hot got its name because it's thought that one of these chillies is enough to add heat to 7 pots of stew. \u003c\/p\u003e\n\u003cp\u003eTrinidad Yellow 7 Pot is a natural variant of the Trinidad 7 Pot. It has a lower heat level than the Trinidad 7 Pot but also has a nice fruity almost Pineapple like flavour. This chilli plant produces pods that mature from green to bright Yellow and if left on the plant long will get slightly orange. The pepper pods also can get up to a huge 14 grams in size which makes it one of the largest capsicum chinense varieties in the Caribbean. \u003c\/p\u003e\n\u003cp\u003eIt has never undergone official heat testing but is thought to measure in at somewhere between 800,000 to 1 million Scoville Heat Units (SHU), slightly milder than the Red 7 Pod. \u003c\/p\u003e\n\u003cp\u003eChilli Trinidad 7 Pot Yellow Scoville heat units (SHU): 800,000 - 1,000,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541360160858,"sku":"V-374","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-trinidad-7-pod-yellow-seeds-494640.jpg?v=1708299000"},{"product_id":"chilli-trinidad-scorpion-butch-t-seeds","title":"Chilli - Trinidad Scorpion Butch T seeds","description":"\u003ch3\u003e\n\u003cstrong\u003eCHILLI \u003c\/strong\u003e\u003cstrong\u003eTrinidad Scorpion Butch T ~ A World Of Fire, Super-hot scorpion - 8 Seeds\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eA strain of the infamous Trinidad Scorpion chilli, the Trinidad Scorpion “Butch T” was once the hottest chilli in the world - holding the Guinness Book of World Records title in 2011. This is truly a global strain, crossing Trinidad, the United States, and Australia as the “Butch T” came into being.\u003cbr\u003e \u003cbr\u003e The growers named the pepper the \"Trinidad Scorpion Butch T\", after Butch Taylor, who propagated the chilli peppers in 2011.\u003cbr\u003e \u003cbr\u003e One of the hottest chilli peppers in the world. \u003c\/p\u003e\n\u003cp\u003eCHILLI Trinidad Scorpion Butch T Scoville heat units (SHU): 1,463,700\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541360291930,"sku":"V-375","price":4.92,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-trinidad-scorpion-butch-t-seeds-208307.jpg?v=1708299000"},{"product_id":"chilli-trinidad-scorpion-moruga-caramel-seeds","title":"Chilli - Trinidad Scorpion Moruga CARAMEL seeds","description":"\u003ch3\u003e\u003cstrong\u003eTrinidad Moruga Scorpion Chilli - CARAMEL - 10 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eA rare Trinidad Scorpion with a typical heat but with a special colour. The fruits turn caramel brown.\u003cbr\u003e\u003cbr\u003eThe Trinidad Moruga Scorpion briefly held the record for the world's hottest chilli in 2012, with an average heat rating of more than a 1.2million Scoville Heat Units and the hottest of the pods measuring at over 2 million SHU when tested by The New Mexico State University's Chile Pepper Institute.\u003cbr\u003e\u003cbr\u003eThe Trinidad Moruga Scorpion is a real creeper, with the heat lingering long after the last bite. The pods mature to red, but Chocolate Trinidad Morgua Scorpions (which we think are hotter than the Reds) and the Yellow Moruga Scorpions are also available.\u003cbr\u003e\u003cbr\u003eThe fruit is relatively sweet if you can taste it beneath the heat.\u003cbr\u003e\u003cbr\u003eWarning: extremely hot ~ caution this chilli will not discriminate; Under no circumstances should one of these chillies be left with an unwitting person, especially a child.\u003cbr\u003e\u003cbr\u003eTrinidad Moruga Scorpion CARAMEL Scorpion Scoville heat units (SHU): 1,200,000 – 2,000,000\u003cbr\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eFor successful germination of these extreme hot chilli seeds, you are strongly recommended to follow the Expert tips in the propagation note supplied with the seed packet.\u003cbr\u003e\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541360423002,"sku":"V-376","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-trinidad-scorpion-moruga-caramel-seeds-547432.jpg?v=1708299000"},{"product_id":"chilli-trinidad-scorpion-moruga-red-seeds","title":"Chilli - Trinidad Scorpion Moruga RED seeds","description":"\u003ch3\u003e\n\u003cstrong\u003eTrinidad Moruga Scorpion Chilli - RED - 10 Seeds\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThe Trinidad Moruga Scorpion briefly held the record for the world's hottest chilli in 2012, with an average heat rating of more than a 1.2million Scoville Heat Units and the hottest of the pods measuring at over 2 million SHU when tested by The New Mexico State University's Chile Pepper Institute.\u003cbr\u003e\u003cbr\u003eThe Trinidad Moruga Scorpion is a real creeper, with the heat lingering long after the last bite. The pods mature to red, but also available are Chocolate Trinidad Morgua Scorpions (which we think are hotter than the Reds) and the Yellow Moruga Scorpions.\u003cbr\u003e\u003cbr\u003eThe fruit is fairly sweet if you can taste it beneath the heat.\u003cbr\u003e\u003cbr\u003eWarning: extremely hot ~ caution this chilli will not discriminate; Under no circumstances should one of these chillies be left with an unwitting person, especially a child.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eTrinidad Moruga Scorpion RED Scorpion Scoville heat units (SHU): 1,200,000 – 2,000,000\u003cbr\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eFor successful germination of these extreme hot chilli seeds, you are strongly recommended to follow the Expert tips given in the propagation note supplied with the seed packet.\u003cbr\u003e\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541360619610,"sku":"V-378","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-trinidad-scorpion-moruga-red-seeds-506903.jpg?v=1708299000"},{"product_id":"chilli-trinidad-scorpion-yellow-seeds","title":"Chilli - Trinidad Scorpion Yellow seeds","description":"\u003ch3 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eChilli Trinidad Scorpion YELLOW - 7 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCapsicum chinense\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eHeat Level: 14 out of 15\u003c\/em\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eChilli Trinidad Scorpion YELLOW Scoville heat units (SHU): 800,000 ~ 1,000,000\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eJalapeno reference point (SHU): 5,000\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Trinidad Scorpion Yellow sometimes gets a small sting like a scorpion, hence the name. It is a rare and extremely hot chilli, which originates from Trinidad. The pods ripen from green to yellow. After about 90 to 120 days, they are mature. They have an excellent, fruity taste. The plants can grow to approximately 120 cm tall and have a good yield. A natural variant of the classic Trinidad Scorpion but with considerably less heat. Fruit is pleasantly citrusy, but still plenty hot. More productive than other Scorpion types.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eHow to Germinate Chilli Seeds\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFirst, do not forget that chillies are subtropical to tropical vegetable plant and love the heat.  You MUST ensure that the chilli seeds' soil temperature MUST remain between 28 - 30 °C, 24x7 – Day \u0026amp; Night. So if you live in Australia's cool \u0026amp; temperate climate zone, you need to invest in seedling heat with a thermostat without any doubt. If you don't want to invest in seedling heat mat \u0026amp; thermostat, then you need to wait until summer to start the Chilli. Simply keeping seeds in the greenhouse (which may have a temperature drop below 10 °C on many nights even in late Oct to late November to the many parts of Australia), may yield poor germination result.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePatience is a virtue! It can take up-to minimum 2 weeks to 4 weeks maximum before first seedlings will sprout.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt would be best if you made sure to measure the heat of the soil by putting the thermometer inside the soil of the seedlings. Make sure that soil does not dry out, but make sure they are not too wet either because this will make the seeds susceptible to fungal pathogens\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe suggest storing our seeds in the refrigerator in the given plastic clip lock until seeding them up. Please make sure that you do not get any moisture in the bags\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAnd last but not least, the ultra hots chillies are very temperamental and take a great amount of love and care + CONSTANT and EXACT warm soil (28 - 30 °C), 24x7 – Day \u0026amp; Night!\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541360652378,"sku":"V-379","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-trinidad-scorpion-yellow-seeds-396636.jpg?v=1708299000"},{"product_id":"chilli-yaki-blue-seeds","title":"Chilli - Yaki Blue seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Yaki Blue (Purple Bhut) - 7 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA very hot variety with a strong Bhut like the taste. The Yaki Blue, also known as a “Purple Bhut”, is a typically hot Bhut variety, which makes \u003cstrong\u003ebeautiful ornamental plants and adds heat and a rich deep blue colour to cooking.\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eChillies prefer a scanty, even water supply, good drainage, full sun, and a long, hot summer. Start indoors 40 to 50 days before the last frost. Thin seedlings to at least 2 inches apart in the seeds flat. \u003cstrong\u003eTransplant out to the garden after the soil has really warmed up.\u003c\/strong\u003e The best compost for Chilies is \u003cstrong\u003ehigher in phosphorous than nitrogen\u003c\/strong\u003e. \u003cu\u003eKelp is well-tolerated and makes for outrageous yields\u003c\/u\u003e.  These Chilies are very good in pots, and a 50L pot will have adequate soil to bring a full-sized plant to completion. \u003c\/p\u003e\n\u003cp\u003eCHILLI Yaki Blue Scoville heat units (SHU): 750,000\u003c\/p\u003e\n\u003cp\u003eThe jalapeno reference point (SHU): 5,000\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541360750682,"sku":"V-380","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-yaki-blue-seeds-483503.jpg?v=1708299000"},{"product_id":"chilli-zimbabwe-birds-eye-from-africa-seeds","title":"Chilli - Zimbabwe Birds Eye from Africa seeds","description":"\u003ch3\u003e\n\u003cstrong\u003eChilli Zimbabwe Birds Eye \/ Piri Piri - 10 Seeds\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThese chillis are the king of all birds eye chilli. Also sometimes known as Piri Piri or Pili Pili, the African Bird's Eye is a small chile, growing to only about 1 inch, but they pack a lot of punch. They mature to red or purple and have a tapered shape, with a blunt point. The African Bird's Eye is commonly used in soups, stews and hot sauces. It is the main ingredient in Peri-Peri Sauce.\u003cbr\u003e\u003cbr\u003eAn African Devil (Zimbabwe Birds Eye) Chilli can reach 200,000 SHU (Jalapeno reference SHU 5,000). They are straightforward to grow \u0026amp; easy to maintain. Except for winter, they will produce chillies all year round—the best time to sow seeds after frost. Seeds need min 25° C to germinate. Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates between 15-25 days. If this plant survives frost, it will last 3-4 years \u0026amp; will produce chillies continuously.\u003cbr\u003e\u003cbr\u003eA propagation note will be supplied with the seed packet.\u003cbr\u003e\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32541360783450,"sku":"V-381","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-zimbabwe-birds-eye-from-africa-seeds-166763.jpg?v=1708299001"},{"product_id":"chilli-bishops-crown-seeds","title":"Chilli - Bishops Crown seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Bishops Crown - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e The Bishops Crown chilli is an amazing chilli from Barbados.  They are also known as ‘Fryers Hat’ or ‘Monk’s Hat’. \u003c\/p\u003e\n\u003cp\u003eThe plant grows well in a pot to 1.2 metre high. The branches were dropping from the weight of the fruit. It produces hundreds of three-sided peppers which resemble a Bishop’s Crown. Size-wise the pods are 3-4 cm long and 5-7 cm wide and mature from light green to orange, to red. \u003c\/p\u003e\n\u003cp\u003eThey are excellent stuffed with cheese and grilled, in salads, on top of cheese or just as a healthy snack. \u003c\/p\u003e\n\u003cp\u003eAll in all, it is one of the best-producing chillies, it looks stunning and the pods taste sweet and fruity. We can only recommend growing this great chilli – a must for all home gardeners. \u003c\/p\u003e\n\u003cp\u003eMature chilli reach between 5,000 and 30,000 Scoville. Their pods, in the shape of a Catholic bishop’s cap, are rather mild than medium-hot. How much the pods burn depends on the plant, the location and the growing conditions. Compared to Jalapeños, Bishops Crown Chillies usually burn much less in the mouth. But be careful: this can vary from fruit to fruit. In our opinion, the degree of sharpness is 3 - 5. \u003c\/p\u003e\n\u003cp\u003eIn addition to the \u003cstrong\u003epleasant spiciness, the sweet and fruity taste is convincing. A sour paprika aroma makes Bishops Crown Chili perfect for seasoning vegetables and salads.\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare \u0026amp; Growing Instructions:\u003c\/strong\u003e Germination temperature is between \u003cstrong\u003e20°C and 28°C (germination period: 8-21 days)\u003c\/strong\u003e; it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32582625001562,"sku":"V-285","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-bishops-crown-seeds-980516.jpg?v=1702271091"},{"product_id":"chilli-black-olive-seeds","title":"Chilli - Black Olive seeds","description":"\u003ch3 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCHILLI Black Olive - 10 Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWhy settle for just flowers, merely dark leaves, or simply glossy fruits when with Black Olive, you can have all 3 at once? This ornamental chilli is the coolest plant this side of the cucumbers, and you've got to give it a try this season! \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBushy and neat, it's perfect for containers as well as the annual bed AND the cutting garden! The small, pointed leaves are dark midnight-purple (with an occasional flash of bright emerald green just to keep things lively!) and so showy. They stand up to heat, humidity, and even drought beautifully, refusing to green out or wilt even in blistering hot summers. And from midsummer through autumn, they are topped by bright purple flowers, followed by clusters of small, round chillies that begin green, then turn black and finally mature to crimson red. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThese chillies appear all along the stems, creating quite a sight as they ripen against the dark leaves. They are edible, but beware -- they're HOT! This makes the plant very useful as a pest deterrent, by the way, so consider livening up your vegetable patch with some Black Olives to keep the bad bugs at bay! \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBlack Olive is great in cutflower arrangements, too. Whether you're highlighting the foliage, flowers, or fruit, everything is colorful and attractive on this vigorous little performer. Cut all you like -- new branches, flowers, and peppers are waiting to set! \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt's easy to see why Black Olive won the 2012 Flowering Plant Award from All-America Selections. It's easy to grow, beautiful, and so versatile.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe AAS Judges said this entry was a standout, especially in the southern gardens where heat was a major presence during the 2011 trials. All season long this beauty kept its upright habit with nicely draping leaves and dark purple\/black fruit which appeared in small clusters along the stems. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFind fun ways to put it to good use in your landscape this season! \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCare \u0026amp; Growing Instructions:\u003c\/strong\u003e Germination temperature is between \u003cstrong data-mce-fragment=\"1\"\u003e20°C and 28°C (germination period: 8-21 days)\u003c\/strong\u003e; it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32582626181210,"sku":"V-286","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-black-olive-seeds-396274.jpg?v=1702271091"},{"product_id":"chilli-heirloom-mix-seeds","title":"Chilli - Heirloom Mix seeds","description":"\u003ch3\u003e\u003cstrong\u003eCHILLI Heirloom Mix - 15+ Seeds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA mix of the following chilli varieties randomly mixed in one packet:\u003cbr\u003e\u003cbr\u003eAnaheim, Jalapeno, Black Hungarian, Joe E Parker, Thai Hot, Pequin, Serrano, Bulgarian Carrot, Sweet Banana, Asian Birds Eye, Cayenne Red, Joe Parker, Hungarian Sweet Wax Red and Hungarian Yellow Wax Hot.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCare:\u003c\/strong\u003e Germination temperature is between 25°C and 28°C (germination period: 8-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32870825754714,"sku":"HM-A11","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-heirloom-mix-seeds-779647.jpg?v=1708298934"},{"product_id":"chilli-bhutlah-dm-chocolate-seeds","title":"Chilli - Bhutlah DM Chocolate seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli Bhutlah DM Chocolate - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eCapsicum Chinense\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHeat Level: 14.5 out of 15\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eChilli Bhutlah DM Chocolate Scoville heat units (SHU): ~2,000,000 \u003c\/em\u003e\u003cem\u003eJalapeno reference point (SHU): 5,000\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eAs of right now, the Chocolate DM Bhutlah is gaining steam and blowing heads off with its extreme heat. Although not official, the Chocolate DM Bhutlah is in the running for The World’s Hottest Chilli. Who knows, it may blow the Carolina Reaper out of the water. \u003c\/p\u003e\n\u003cp\u003eThe Chocolate DM Bhutlah is a unique cross between a Bhut Jolokia and Trinidad Douglah hence the clever name mashup of bhut-lah.\u003cem\u003e \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHow to Germinate Chilli Seeds\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFirst, do not forget that chillies are subtropical to tropical vegetable plants and love the heat.  You MUST ensure that the chilli seeds' soil temperature MUST remains between 28 - 30 °C, 24x7 – Day \u0026amp; Night. So if you live in Australia's cool \u0026amp; temperate climate zone, you need to invest in seedling heat with a thermostat. If you don't want to invest in seedling heat mat \u0026amp; thermostat, then you need to wait until summer to start the Chilli. Simply keeping seeds in the greenhouse (which may have a temperature drop below 10 °C on many nights, even from late Oct to late November to the many parts of Australia), may yield poor germination results. \u003c\/p\u003e\n\u003cp\u003ePatience is a virtue! It can take up to 2 weeks to 4 weeks maximum before the first seedlings will sprout. \u003c\/p\u003e\n\u003cp\u003eIt would be best if you made sure to measure the soil's heat by putting the thermometer inside the soil of the seedlings. Ensure that soil does not dry out, but make sure they are not too wet either because this will make the seeds susceptible to fungal pathogens. \u003c\/p\u003e\n\u003cp\u003eWe suggest storing our seeds in the refrigerator in the given plastic clip lock until seeding them up. Please make sure that you do not get any moisture in the bags. \u003c\/p\u003e\n\u003cp\u003eAnd last but not least, the ultra hots chillies are very temperamental and take a great amount of love and care + CONSTANT and EXACT warm soil (28 - 30 °C), 24x7 – Day \u0026amp; Night!\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32951650844762,"sku":"V-279","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-bhutlah-dm-chocolate-seeds-471785.jpg?v=1702271088"},{"product_id":"chilli-african-birds-eye-piri-piri-seeds","title":"Chilli - African Birds Eye (Piri Piri) seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli African Birds Eye (Piri Piri) - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eCapsicum annumm\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHeat Level: 8 out of 15\u003c\/em\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eChilli African Birds Eye (Piri Piri) Scoville heat units (SHU): 200,000 SHU\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe jalapeno reference point (SHU): 5,000\u003c\/em\u003e \u003c\/p\u003e\n\u003cp\u003eThey grow all around Africa. This chilli is known as the pepper for preparing Piri-Piri dishes. They are 1 to 2 cm long and 1 cm wide. This easy plant can vary in height from 30 cm to 120 cm. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eHow to Germinate Chilli Seeds\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFirst, do not forget that chillies are subtropical to tropical vegetable plant and love the heat.  You MUST ensure that the chilli seeds' soil temperature MUST remain between 28 - 30 °C, 24x7 – Day \u0026amp; Night. So if you live in Australia's cool \u0026amp; temperate climate zone, you need to invest in seedling heat with a thermostat without any doubt. If you don't want to invest in seedling heat mat \u0026amp; thermostat, then you need to wait until summer to start the Chilli. Simply keeping seeds in the greenhouse (which may have a temperature drop below 10 °C on many nights even in late Oct to late November to the many parts of Australia), may yield poor germination result. \u003c\/p\u003e\n\u003cp\u003ePatience is a virtue! It can take up-to minimum 2 weeks to 4 weeks maximum before first seedlings will sprout. \u003c\/p\u003e\n\u003cp\u003eIt would be best if you made sure to measure the heat of the soil by putting the thermometer inside the soil of the seedlings. Make sure that soil does not dry out, but make sure they are not too wet either because this will make the seeds susceptible to fungal pathogens \u003c\/p\u003e\n\u003cp\u003eWe suggest storing our seeds in the refrigerator in the given plastic clip lock until seeding them up. Please make sure that you do not get any moisture in the bags \u003c\/p\u003e\n\u003cp\u003eAnd last but not least, the ultra hots chillies are very temperamental and take a significant amount of love and care + CONSTANT and EXACT warm soil (28 - 30 °C), 24x7 – Day \u0026amp; Night!\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32951655202906,"sku":"V-268","price":3.51,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-african-birds-eye-piri-piri-seeds-129341.jpg?v=1702271086"}],"url":"https:\/\/www.happyvalleyseeds.com.au\/collections\/chilli-seeds.oembed?page=5","provider":"Happy Valley Seeds","version":"1.0","type":"link"}