{"product_id":"chilli-bhutlah-dm-chocolate-seeds","title":"Chilli - Bhutlah DM Chocolate seeds","description":"\u003ch3\u003e\u003cstrong\u003eChilli Bhutlah DM Chocolate - 10 Seeds \u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eCapsicum Chinense\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHeat Level: 14.5 out of 15\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eChilli Bhutlah DM Chocolate Scoville heat units (SHU): ~2,000,000 \u003c\/em\u003e\u003cem\u003eJalapeno reference point (SHU): 5,000\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eAs of right now, the Chocolate DM Bhutlah is gaining steam and blowing heads off with its extreme heat. Although not official, the Chocolate DM Bhutlah is in the running for The World’s Hottest Chilli. Who knows, it may blow the Carolina Reaper out of the water. \u003c\/p\u003e\n\u003cp\u003eThe Chocolate DM Bhutlah is a unique cross between a Bhut Jolokia and Trinidad Douglah hence the clever name mashup of bhut-lah.\u003cem\u003e \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHow to Germinate Chilli Seeds\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFirst, do not forget that chillies are subtropical to tropical vegetable plants and love the heat.  You MUST ensure that the chilli seeds' soil temperature MUST remains between 28 - 30 °C, 24x7 – Day \u0026amp; Night. So if you live in Australia's cool \u0026amp; temperate climate zone, you need to invest in seedling heat with a thermostat. If you don't want to invest in seedling heat mat \u0026amp; thermostat, then you need to wait until summer to start the Chilli. Simply keeping seeds in the greenhouse (which may have a temperature drop below 10 °C on many nights, even from late Oct to late November to the many parts of Australia), may yield poor germination results. \u003c\/p\u003e\n\u003cp\u003ePatience is a virtue! It can take up to 2 weeks to 4 weeks maximum before the first seedlings will sprout. \u003c\/p\u003e\n\u003cp\u003eIt would be best if you made sure to measure the soil's heat by putting the thermometer inside the soil of the seedlings. Ensure that soil does not dry out, but make sure they are not too wet either because this will make the seeds susceptible to fungal pathogens. \u003c\/p\u003e\n\u003cp\u003eWe suggest storing our seeds in the refrigerator in the given plastic clip lock until seeding them up. Please make sure that you do not get any moisture in the bags. \u003c\/p\u003e\n\u003cp\u003eAnd last but not least, the ultra hots chillies are very temperamental and take a great amount of love and care + CONSTANT and EXACT warm soil (28 - 30 °C), 24x7 – Day \u0026amp; Night!\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Default Title","offer_id":32951650844762,"sku":"V-279","price":3.51,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/chilli-bhutlah-dm-chocolate-seeds-471785.jpg?v=1702271088","url":"https:\/\/www.happyvalleyseeds.com.au\/products\/chilli-bhutlah-dm-chocolate-seeds","provider":"Happy Valley Seeds","version":"1.0","type":"link"}