CHILLI Jalapeno Purple - 10 HEIRLOOM Seeds
Purple Jalapeno turns dark purple and stays that way for a long time before finally ripening to an oxblood red. The Fruits are about the same size as regular jalapeno, with the same thick walls and fiery heat. Great for use in salsas and very attractive pickled with a mixture of other jalapeno colours.
Fresh Jalapenos are usually consumed in salsas, thinly sliced for nachos or pizza toppings, or pickled to preserve. When ripe, they are often smoked and dried and are then called Chipotle and used to flavour sauces, soups and stews.
How to Grow
In seed trays or in fertile well-drained garden soil or pots. 5mm deep, cover with fine soil and keep moist. Pick regularly to encourage further fruit growth. Harvest: As required, 12-14 weeks from sowing.
A propagation note will be supplied with the seed packet.
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