{"product_id":"perilla-green-seeds","title":"Green (Perilla) seeds","description":"\u003ch3\u003eGreen (Perilla) seeds\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003ePerilla frutescens\u003cbr\u003ePack: 150 seeds, 10g, 25g\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003ePerilla produces striking, aromatic leaves that are prized throughout East Asian cuisine. The leaves feature:\u003c\/p\u003e\n\u003cul class=\"[\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc space-y-2.5 pl-7\"\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eSize\u003c\/strong\u003e: Large, broad leaves 8-12cm wide\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: Thick, substantial leaves with a slightly quilted surface\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eEdges\u003c\/strong\u003e: Serrated leaf margins\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eColour\u003c\/strong\u003e: Rich green tops, often with purple-red undersides\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eHeight\u003c\/strong\u003e: Plants grow 60-90cm tall in warm conditions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThe taste is complex and bold - peppery, earthy, and slightly anise-like with herbaceous notes. These leaves have an intense, warming flavour that works beautifully in Asian dishes. The leaves can be eaten in substantial quantities.\u003c\/p\u003e\n\u003ch3 class=\"font-claude-response-subheading text-text-100 mt-1 -mb-1.5\"\u003e\u003cstrong\u003eCulinary Uses\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul class=\"[\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc space-y-2.5 pl-7\"\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eFresh wraps\u003c\/strong\u003e: Wrap grilled meats and rice\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003ePickled leaves\u003c\/strong\u003e: Preserve in soy sauce or vinegar brines\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eFermented\u003c\/strong\u003e: Make into kimchi-style preparations\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eSoups and stews\u003c\/strong\u003e: Add aromatic depth\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eTempura\u003c\/strong\u003e: Deep fry in light batter\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eFresh garnish\u003c\/strong\u003e: Add to salads and noodle dishes\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eSeed powder\u003c\/strong\u003e: Ground seeds used as a nutty thickener\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003e\n\u003cstrong\u003eSeed oil\u003c\/strong\u003e: Extract oil for cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"font-claude-response-subheading text-text-100 mt-1 -mb-1.5\"\u003e\u003cstrong\u003eGrowing Guide for Australian Conditions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eClimate\u003c\/strong\u003e: Thrives in warm, humid conditions. Ideal for Sydney, Brisbane, Melbourne summers, and year-round in tropical zones.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003ePlanting\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul class=\"[\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc space-y-2.5 pl-7\"\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003eSoak seeds overnight before planting (tough seed coat requires softening)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003eSow after the last frost when nighttime temperatures exceed 7°C\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003ePlant 30-40cm apart in garden beds or large containers\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003eDepth: 5mm, barely covered with soil\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003ePosition\u003c\/strong\u003e: Full sun to part shade. Afternoon shade is beneficial in hot climates.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eSoil\u003c\/strong\u003e: Rich, well-draining soil with compost. Slightly acidic to neutral pH.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWater\u003c\/strong\u003e: Keep consistently moist but not waterlogged. Mulch to retain moisture.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: Pick individual leaves once plants reach 20cm height. Regular harvesting encourages bushier growth. Mature leaves have the best flavour.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eGrowing Season\u003c\/strong\u003e: Spring to autumn. In frost-free areas, it may overwinter.\u003c\/p\u003e\n\u003ch3 class=\"font-claude-response-subheading text-text-100 mt-1 -mb-1.5\"\u003e\u003cstrong\u003eImportant Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul class=\"[\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc space-y-2.5 pl-7\"\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003eSelf-seeds readily - remove flower heads before seed set if you wish to prevent spread.\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003eMember of mint family (Lamiaceae)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003eNot suitable for livestock grazing (toxic to cattle, horses, sheep)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003eExcellent container plant for patios and small gardens\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words\"\u003eAttracts beneficial pollinators when flowering\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"font-claude-response-subheading text-text-100 mt-1 -mb-1.5\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eHome gardeners growing ingredients for Asian cooking, lovers of aromatic herbs, and anyone wanting a unique, flavourful leafy green for their garden.\u003c\/p\u003e","brand":"Happy Valley Seeds","offers":[{"title":"Pack: 150 seeds","offer_id":45842215764280,"sku":"V-630","price":2.63,"currency_code":"AUD","in_stock":false},{"title":"10g","offer_id":45842215797048,"sku":"BW-V-630_10g","price":9.85,"currency_code":"AUD","in_stock":false},{"title":"25g","offer_id":45842215829816,"sku":"BW-V-630_25g","price":24.63,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0268\/5416\/2522\/products\/shiso-japanese-green-perilla-seeds-968632.jpg?v=1700986299","url":"https:\/\/www.happyvalleyseeds.com.au\/products\/perilla-green-seeds","provider":"Happy Valley Seeds","version":"1.0","type":"link"}