Description
Chervil – 50 Seeds
Anthriscus cerefolium
Chervil is also called French parsley or gourmet's parsley; It is an essential herb of French cooking, often added to fines herbes. Though the leaves resemble parsley, they have a distinct yet delicate anise flavour. The plant attracts beneficial insects. The fresh leaves are perfectly mixed with salads, sprinkled on any dishes, and even added to tomato juice. It thrives in cool temperatures and bolts during hot weather.
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