Rocket Cultivated - 200 Heirloom Seeds
An aromatic, peppery addition to any salad or garnish and milder than its wild cousin. Best eaten when leaves are young, very easy to grow and can be ready to harvest in 25 days. Sow in spring from the last frost through to late summer in a sunny location. Keep moist and weed-free. Harvest young leaves a few at a time and the crop should keep producing throughout the season. Cover in autumn to continue harvesting.
Propagation notes will be supplied with a seed packet.
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