How to Grow Cucamelons in Australia

Where do you garden?
Sydney, Melbourne, Adelaide, Perth, Geelong, Newcastle, most of coastal southern Australia

Cucamelon needs full sun, a sturdy trellis and warm, free-draining soil. Sow seed 5 to 10 mm deep once the soil holds 21°C and frost has passed, and space plants 30 to 60 cm apart. Keep the soil evenly moist and feed potash from first flowers. Pick the fruit at grape size, about 2.5 cm, every two or three days.

PositionFull sun, warm and sheltered
Sowing depth5 to 10 mm
Spacing30 to 60 cm apart
First pick10 to 11 weeks
Sowing months, Temperate highlightedSow now
Cool
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Temperate
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Subtropical
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Tropical
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Arid
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How to Grow Cucamelons in Australia
At a glance
SunFull sun, warm and sheltered
WaterEvenly moist; ease off as vines die back
SoilRich, free-draining, pH 6.0 to 7.0
FeedHeavy; potash from first flowers
Spacing30 to 60 cm apart
Depth5 to 10 mm
Germination7 to 21 days in soil above 21°C
Harvest10 to 11 weeks
ContainerPot of 20 L or more, 30 cm wide
FrostFrost tender; lift the tuber where frost bites
SupportSturdy trellis; vines reach 3 to 4 m
UseFresh, in salads, stir-fries and pickles

Cucamelon (Melothria scabra) is a climbing vine of the family Cucurbitaceae, grown for grape-sized fruit that look like tiny watermelons and taste of sour cucumber. Sold as Mexican sour gherkin, it is botanically neither a cucumber nor a gherkin, which have their own guides, such as Cucumber. It crops from the Top End to Melbourne's outer east, and the usual error is picking the fruit too big.

Three mistakes that matter

  1. Planting out into the cold. The young stems and tendrils are easily damaged by cold, and chilled seedlings stall. Wait for the soil warmth given in When to plant, and cover plants if a late cold snap arrives.
  2. Letting the vine sprawl. On bare ground the vines knot into a mat, slugs damage fruit touching the soil, and ripe fruit hides. Put up a sturdy trellis before sowing, since the vines reach 3 to 4 m.
  3. Picking too big and too seldom. Fruit left past about 2.5 cm turns seedy, and hard seeds inside mean it is overripe. Pick every two or three days, which also keeps the vine flowering.

When to plant

Sow once the soil holds at least 21°C and frost has passed; seed germinates best at about 23°C. The vine starts slowly, and first fruit usually comes 10 to 11 weeks after sowing. One sowing early in the window gives the longest picking season, because a healthy vine keeps bearing until cold weather stops it.

Zone Example cities Sow Harvest Notes
Tropical Darwin, Katherine NT; Cairns, Townsville QLD; Kununurra WA Apr-Aug Jun-Nov Sow through the dry season; humid wet-season weather brings mildew and poor fruit set.
Subtropical Brisbane, Bundaberg, Rockhampton QLD; Coffs Harbour, Lismore NSW Aug-Jan Nov-May Start August seed in pots; on frost-free coasts the tuber can stay in free-draining soil and regrow.
Arid and semi-arid Alice Springs NT; Mildura VIC; Broken Hill, Dubbo NSW Sep-Dec Dec-Apr Sow after the last frost; mulch deeply against heat, and lift tubers before winter frosts.
Temperate Sydney, Newcastle, Wollongong NSW; Melbourne, Geelong VIC Sep-Dec Jan-May Start seed in pots from August; Melbourne sows outside around Melbourne Cup weekend, and fruit peaks in autumn.
Mediterranean Perth, Bunbury WA; Adelaide and the SA coast Sep-Dec Jan-May Sow once soil warms in September; deep mulch and steady water carry vines through the dry heat.
Cool and alpine Canberra ACT; Hobart, Launceston TAS; Orange, Armidale NSW; Ballarat VIC Oct-Nov Feb-Apr Raise seedlings indoors in October, plant out after the last frost, and lift tubers before winter.

At the cool edge of a window, start seed in pots on a seedling heat mat 4 to 6 weeks before the last frost. In frost-free gardens a vine left from the year before regrows from its tuber in spring, so a new sowing is optional.

Site, soil and setup

Get the bed right What to do
Sun Full sun in a warm spot sheltered from strong wind
Soil Free-draining and rich in organic matter; dig in 5 to 10 cm of well-rotted cow or horse manure 4 to 6 weeks ahead, plus a 5 cm layer of compost
pH Tolerates acid to alkaline soil; 6.0 to 7.0 suits it best. Below 6.0, dolomite lime at 100 to 200 g per square metre, 4 weeks before planting
Base feed Blood and bone at 100 to 150 g per square metre, or pelletised chicken manure at 100 g per square metre, raked in at planting
Support A trellis, fence, arch or wire frame at least 2 m tall, fixed in place before sowing
Room Plants 30 to 60 cm apart along the support

Rotate beds: do not follow cucumber, zucchini, pumpkin or melons, because cucurbits grown in succession pass powdery mildew from crop to crop.

Container growing

Use a pot of at least 20 L, 30 cm across and 30 cm deep, which holds one to three plants. Choose a heavy pot, or weigh it down, so a loaded vine and its frame cannot tip it over. Fill it with premium potting mix. The vine also suits a hanging basket, where it cascades over the rim.

  • Watering: check pots daily in hot weather and water whenever the top few centimetres of mix are dry.
  • Feeding: seaweed solution at 30 mL per 9 L fortnightly until flowering, then liquid potash at the label rate fortnightly.
  • Position: full sun against a warm wall or fence, with a trellis or obelisk fixed in the pot at planting.

Sowing Seeds

Start seed in pots where spring is cool or short, and sow direct into warm soil at the base of the trellis elsewhere.

Starting in pots

  • Sow two seeds per small pot, 5 to 10 mm deep, laying each seed on its side to lower the risk of rotting.
  • Keep the mix warm and barely moist; seedlings appear in 7 to 21 days.
  • Thin to the stronger seedling by snipping the other at soil level.
  • Harden off (get seedlings used to sun and wind by leaving them outside a little longer each day) before planting.
  • Plant out at 3 to 4 weeks old, beside an upright of the trellis, at the spacing in Site, soil and setup.

Sowing direct

  • Sow three or four seeds per spot, 5 to 10 mm deep, then thin to the two strongest.
  • Water in once and keep the surface just moist until shoots show.
  • Guard seedlings from slugs and snails, which chew them at night.
Young cucamelon seedlings with small lobed leaves planted along a raised bed beside thin canes
A short cane beside each seedling leads the fine stems up to the trellis.

Pollination

Each vine carries separate male and female flowers, so one plant can set fruit on its own. The yellow flowers are only about 4 mm across, and bees carry the pollen between them. Unusually for a cucurbit, the first female flowers open before any male flowers, so the earliest tiny fruit often shrivel.

Flower How to tell What it does
Female A tiny striped fruit sits at the base, behind the petals Swells into a cucamelon once pollinated; withers if not
Male No fruit at the base, just a thin stalk Supplies pollen but never sets fruit

Fruit fails to set when few bees visit, as in heatwaves or very humid weather, or after insecticide sprays. Drought stress and fleece covers left on after flowering starts have the same effect.

Hand-pollinating so many tiny flowers is slow, so save it for the first weeks of flowering or a spell with few bees.

  • Work first thing in the morning, when the flowers have just opened.
  • Collect pollen from an open male flower with a soft, fine paintbrush.
  • Dab it onto the centre of a female flower, then repeat on the next.

Care by growth stage

Warmth, steady water and regular picking decide the crop. Weeks count from sowing and stretch in cool gardens.

Stage Water Feed Watch for
Seedling, weeks 1 to 4 Keep just moist, never soggy; water the soil, not the leaves Nothing until the first true leaves, then seaweed solution at half strength, 15 mL per 9 L, fortnightly Slugs and snails chewing stems at night
Climbing, weeks 4 to 8 Deep watering at soil level to keep the soil evenly moist, not waterlogged Fish emulsion at half strength, fortnightly Melon aphids on shoot tips; stems that need tying in
Flowering and first fruit, weeks 8 to 11 Steady; a dry spell can make young fruit drop Sulphate of potash at 30 to 50 g per square metre once, at first flowers, then fish and seaweed blend at 25 mL per 9 L fortnightly Few bees; tiny fruit shrivelling
Main picking, week 11 to autumn Deep and even; mulch to hold moisture Liquid potash at the label rate, fortnightly Powdery mildew on older leaves; yellow and green mosaic patterns on young leaves
Autumn slowdown, the last weeks before dieback Reduce to just enough to stop wilting, since wet or heavy soil rots a resting tuber Nothing Frost blackening the leaves; vines yellowing as the plant goes dormant

Where frost kills the vine or winter soil stays wet, keep the tuber for next season.

  • In frost-free gardens with free-draining soil, cut off the dead vines and leave the tuber in place under mulch.
  • Elsewhere, dig carefully once the vine has died back, since tubers can sit about 30 cm deep.
  • Store it in a pot of barely damp potting mix, or wrapped in shredded newspaper, somewhere cool, dark and frost-free.
  • Replant in spring after the last frost, when seed would be sown.

If you prefer a conventional feed, mix a controlled release granular (NPK around 14-5-10) into the soil at planting. While vines climb, water on an all-purpose soluble (NPK around 23-4-18) fortnightly. From first flowers, switch to a fruiting and flowering soluble (NPK around 15-4-26), each at the label rate.

Cucamelon vine covering its support overhead, with striped grape-sized fruit hanging among the leaves
Grown upright on a trellis, the fruit hangs clear of the soil and is easy to spot.

Pruning and Training

Cucamelon needs no routine pruning, but early training gets it onto the support, and thinning a tangle lets light and air into the vine.

  • At planting, cut back any floppy top growth; stronger new shoots soon replace it.
  • Set a short cane beside each young plant to lead it onto the trellis.
  • Tie young stems loosely with soft twine until the tendrils grip, handling them gently.
  • Where vines knot into a dense mass, cut out a few stems so light reaches the inner leaves.
  • Trim off dead and yellowing leaves to keep air moving.
  • Cut the vines off at ground level once they die back in autumn.

Companion planting

Cucamelon does well beside plants that hold it up or bring bees, and badly beside its own relatives.

Grows well with

  • Corn, whose tall stems act as a living stake for the vine.
  • Basil, whose flowers draw bees to the tiny cucamelon flowers.
  • Calendula, a daisy-family flower that brings bees and the predators of aphids.

Keep apart

Harvesting Fruit

Pick when fruit reach the size of a large grape, about 2.5 cm long, and still feel firm.

  • Twist the fruit off, or snip it with scissors, without tugging the fragile stems.
  • Pick larger, older fruit too, since it suits pickles better than eating fresh.
  • Pick up fallen fruit, which can self-sow in warm gardens.
  • Leave fruit unwashed until you use it, since surface moisture speeds spoiling.
Hand holding a woven basket full of freshly picked striped cucamelons
Pick at grape size while the fruit is firm and crisp, before the seeds harden.

Store fruit in the fridge in a perforated bag or a lidded container, where it keeps for about a week. Eat it whole in salads, as a snack or in stir-fries, or make pickles. Vegetables need enough vinegar to be safe from botulism, so follow a tested Australian recipe and keep pickles in the fridge unless pasteurised.

Common problems

No seedlings after three weeks. Seed rots in cold, wet mix; sow again once the soil is as warm as When to plant describes. Read more

Thin, slow seedlings. Young cucamelons look scrawny and start climbing later than cucumbers do; they soon take off once the weather warms.

Tiny fruit that shrivel and drop. Early on, female flowers open before any males can pollinate them; later drops usually trace to few bees or a dry spell, as Pollination explains.

Pests and diseases

Cucamelon draws fewer pests than cucumber, but check that any spray label covers cucurbits, and keep to its withholding period.

Powdery mildew (Podosphaera xanthii). White powdery spots start on older, shaded leaves, often on ageing vines late in the season, and spread fast in humid weather without rain. At the first spots, spray 1 part full-cream milk to 10 parts water. Read more

Melon aphid (Aphis gossypii). Small green to almost black insects cluster under young leaves and on shoot tips, curling the leaves. Hose them off with a strong jet of water, or spray insecticidal soap on leaf undersides. Ladybirds and lacewings eat them. Read more

Zucchini yellow mosaic virus (Zucchini yellow mosaic virus). Leaves show yellow and green mosaic patterns and distort, and plants stunt and set little fruit. Aphids spread it within a minute of feeding, so sprays cannot stop it. Pull and bin infected plants. Read more

Garden snail (Cornu aspersum) and slugs. They chew seedlings overnight and damage fruit resting on the soil. Hand-pick them after dark, and keep vines off the ground on the trellis. Read more

Prevention first

  • Grow on a trellis in full sun with room for air, and water at soil level in the morning.
  • Check leaf undersides and shoot tips twice a week, and treat as the entries above describe.
  • Pull self-sown cucurbit seedlings and old vines, which carry aphids and viruses into the next crop.
  • Spare the bees: if you must use pyrethrum, spray late in the day, away from open flowers.

Tips

  1. Grow the vine over an arch or pergola, where the fruit hangs down in plain sight and picking is quick.
  2. To save seed, leave a few of the ripest fruit, often those that have fallen, for a few more weeks. Scoop out the seeds, soak them in water for a few days, and keep those that sink.
  3. Dry saved seed on a screen until brittle, then store it airtight in a cool place. Cucamelon does not cross with cucumbers or melons, so a mixed vegie patch does no harm.

Questions

When do I plant cucamelon seeds in Australia?

Sow once the soil holds at least 21°C and frost has passed. Tropical gardens sow April to August, in the dry season. Subtropical gardens sow August to January. Arid, temperate and Mediterranean gardens sow September to December. Cool gardens raise seedlings indoors in October and plant out after the last frost.

Is a cucamelon a cucumber?

No. Cucamelon is Melothria scabra, a separate plant in the same family as cucumbers and melons. It is sold as Mexican sour gherkin, but it is not a gherkin either. It does not cross with cucumbers or melons growing nearby.

How big should cucamelons be when I pick them?

Pick them at the size of a large grape, about 2.5 cm long, while they are still firm. Larger fruit turns seedy, and hard seeds inside mean it is overripe. Check the vine every two or three days, because regular picking keeps it flowering.

Why are my cucamelons dropping off while still tiny?

Early in the season the first female flowers open before any male flowers, so they get no pollen and drop. Later, a lack of bees or a dry spell is the usual cause. Keep the soil evenly moist, avoid insecticide sprays and grow flowering plants nearby to bring bees.

Can I keep my cucamelon plant for next year?

Yes. The plant forms a tuber that can regrow in spring. In frost-free gardens with free-draining soil, leave it in the ground under mulch. Elsewhere, dig it up once the vine dies back and store it cool, dark and frost-free in barely damp potting mix. Replant after the last frost.

Can I grow cucamelons in a pot?

Yes. Use a heavy pot of at least 20 L, 30 cm across and 30 cm deep, with a trellis or obelisk fixed in it. Stand it in full sun, check it daily in hot weather, and feed it fortnightly. The vine also cascades well from a hanging basket.

Grow it

Cucamelon Seeds / Mexican Sour Gherkin Seeds
Cucamelon Seeds / Mexican Sour Gherkin Seeds
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